Backyard 4oz

Backyard 4oz

$19.00
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Backyard 4oz

Backyard 4oz

$19.00

Backyard is our take on a classic house blend—comforting, dependable, and made to be shared. Rich notes of fudge, creamy almond butter, and maple create a balanced cup that's just as enjoyable with breakfast as it is around the table with friends.

Coffee Details

Origins: Peru & Guatemala
Region: Cajamarca & San Martin, Jilotepeque
Producer(s): Smallholder Farmers
Elevation: 1500-2100 MASL
Variety: Multi-Varietal
Process: Fully Washed
Roast Level: Medium
Tasting Notes: Fudge, Almond Butter, Maple

Why We Love This Coffee

Some of our favorite conversations have happened in a backyard.

Around a fire pit after the kids are asleep. Picnics with family and friends on a quilt in the grass. Enjoying company while the neighborhood kids run and play.

We created Backyard for moments like those.

By blending coffees from Peru and Guatemala, we found a cup that's rich, comforting, and easy to come back to day after day. Expect notes of fudge, creamy almond butter, and maple sweetness with a smooth finish.

Backyard isn't meant to surprise you with wild flavors or challenge your palate. It's meant to be dependable—the kind of coffee you can brew for anyone, knowing it'll make them feel at home.

Because sometimes the best coffee isn't the rarest or the most complex.

It's the one that brings people together.

How We Brew It

Backyard is our sweet, chocolate forward blend that's perfect for sharing—it's balanced, smooth, and perfect for your daily batch brew.

Our Favorite Recipe

Brew Method: Automatic Drip
Coffee: 50g
Water: 800g (1:16)
Grind Size: Medium Fine

Also Great As:
Pour Over
French press
Espresso

Brewing Tip

Coffee brewing is all about balance. If your cup tastes sour or thin, try grinding a little finer. If it's bitter or leaves a drying finish, grind a little coarser. Small adjustments can make a big difference.

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